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Ot'�Inal to Clty Clerk
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PRESENTED BY � %� � ORDINANCE NO Q��
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� A.n or- ance amending Ordinance No. 7607, entitled:
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� , "An ordinance fixing the duties and responsibilities
and the minimum qualifications for the various classes of
positions i.n the Classified Service of the City, "
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iapproved February 13, 1935, as amended.
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I THE COUNCIL OF THE CITY OF SA.LNT PAUL I?OES ORDAIN:
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ISection 1. That Ordinance No. 7607, approved February 13,
, 1935, as amended, be and the same is hereby further amended by striking
� ` out the following titles and specifications for
�I Cit Plannin Zonin S ecialist
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� Police Property Custodian
� Section 2. That said ordinance, as amended, be and the same
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� is hereby further amended by inserting in its proper alphabetical order
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{ the following title, and specifications for
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� � Baker II
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Yeas Councilmen , Nays Passed by the Council
Carlson , I
Dalgliah i Tn Favor
Meredith �
Peterson '
Sprafka A gainst
Tedesco
Mr. President (Byrne)
Approved:
Attest: � . � .
� City Clerk r �
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Form approved Corporation Counsel B
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Oi�glnal to CItY Clerk ' '
'- ORDINANCE ��������
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COUNCIL FILE NO � ��
PRESENTED BY ORDINANCE NO
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5ection 3. That said ordinance, as amended, be and the same
is hereby further amended by striking out the title and specifications
for Cafeteria Cook, and by, substituting in lieu thereof the following
i title, and specifications for .
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� Cook II
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Yeas i Councilmen Nays Passed by the Council
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Dalgliah - Tn Favor
Meredith
Peterson �
Sprafka A gainst
Tedesco �
}Mr. President (Byrne) Approved:
Attest:
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City Clerk r �
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� Form approved Corporation Counsel By
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ari¢inal to City Clerk . � I
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' ORDINANCE
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PRESENTED BY ORDINANCE NO � D
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Section 4. This ordinance shall take effect and be in force
from and after December 28, 1968.
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Yeas Councilmen Nays Passed by the Counci
Carlson
Dalgliah
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Peterson /> �
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. President (B e Ap oved:
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� ► � PUBLISHEB NOV 2 3 �96$�� �� �
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�,Duvllcate to Printer ' , ' �
. ORDINANCE �����
COUNCIL FILE NO ^ "�
PRESENTED BY ORDINANCE NO � '
Section 4. This ordinance shall ta.ke effect and be in force
from and after December 28, 1968.
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Yeas Councilmen Nays Passed by the Council
Carlson
Dalglish ' 7n Favor
Meredith
Peterson d Against
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Mr. President (Byrne) Approved:
Attest:
City Clerk Maqor
�� Form approved Corporation Counsel By
�'�upllutetoPrinter `� R'�ADING & APPROVAL OF FORM - Nov. l�'j� 19�
�r ORDINANCE ��0�9�
COUNCIL FILE NO
PRESENTED BY ORDINANCE NO �
An ordinance amending Ordinance No. 7607, entitled:
"An ordinance fixing the duties and responaibilities
and the min.imum qualifications for the va.rioua cla.ases of
poeitiona in the Classified Servi.ce of the City, "
approved February 13, 1g35, as amended.
THE COUNCIL OF THE CITY OF SAINT PAUL DOES ORDAIPI:
Section 1. That Ordinance No. 7607, approved Febxuary 13,
1935, as amended, be and the same is hereby further amended by striking
out the following titles and specificatione for
City Planning Zoning Specialiat
Library Page
Police Property Custodian
Section 2. That said ordinance, as amended, be and the saxne
is hereby further amended by inaerti.ng in its proper alphabetical order
the following title, and specifications for
Baker Ii
-1-
Yeas Councilmen Nays Passed by the Counci�
Carlson
Dalglish Tn Favor
Meredith
Peterson
Sprafka Against
Tedesco
Mr. President (Byrne) Approved:
Attest:
City Clerk Mayor
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Form approved Corporation Counsel By
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.Dapliute to Prtnter � '
` ORDINANCE
COUNCIL FILE NO ���1�',
� ,� � �PRESENTED BY ORDINANCE NO
Section 3. That said ordinance, as amended, be and the same
ie hereby further amended by striking out the title and specifications
for Cafeteria Cook, and by substituting in lieu thereof the following
title, and specifications for
Cook II
-3-
Yeas Councilmen Naqs Passed by the Council
Carlson
Dalglish
Meredith n Favor
Peterson � Against
Sprafka
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Mr. President (Byrne) Approved:
Attest:
City Clerk Mayor
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Form approved Corporation Counsel By
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Title o£ class: �
� COOK II
Dutics and responsibilities:
Under supervision, to prepare, cook and serve foods in a school
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cafeteria; and to perfoxm related work as assignede
Examples of work performed;
To prepare meats� vegetables and other fooda.
To prepare salads.
To slice meat and dish up foods.
'To set �p food couiiters,
To serve at a ai:eam table and do general kitchen work,
To s�e that th� kitchen and its equipment are kept clean,
Minimum qualificationa:
Eight-grad� education and two years� expsrience preparing and
cooking food in a restauxant or cafeteria� at least one year
of which must have been as a Cook I or equivalent,
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Title of claes; � �
` BAKER ��
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' Du.�ties and responsibilities;
� Under su ervision to re are bakP and serve baker oode in
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� a school cafeteria; and to perform related work as assigned.
� E:samples of work performed:
3'o prepare and balce pastries� desserta, bxeads� etc.
To prepare bread, rolls� and butter for serving.
� To prepare desserts for ser`ving,
� To assist in aerving lunches.
iTo see that the kitclaen and ec�uipment are kept cleane
iMinimum quaiificatioiis: .
� Eighth�grade educatio;� and onE year's experience as a Baker I o.�,
or two yeaxs° e:�perience baking in a restauran� or cafeteriaa
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Title �f class:
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COOK II
Dutiea and responsibilities;
Llnder supervision, to pr�pare, cook and serve foods in a school
cafeteria; and to perform related work as assigned,
Examples of work performed:
� To prepare meats� v�getables and other foods.
I To prepare saladse
� To slice meat and dish up foodse
� To set up foo� couizterso
I To serve a� a steam table and do general kitchen worke
To see that the kitchen and its equipment are kept cleane
Minimum qualifications:
Ei�ht-grad� education and two yearso experienc� preparing and
cooking food in a restaur�nt or cafeteria, at ieast one year
of which must have been as a Cook X or equivalen't,
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� Tit1e o£ class: '
BAKEE� II
Duties and responsibilities:
Under supervz�ian� to prepare, bake and aerve bakery goads in
a school cafet�ria; and to perfoim rela�ted �vork as assigned.
jEacampl�s of work performed:
(
i To pxepar� and balce pastries� desserts� breads, etc.
! To prepare bread! rolls, and butter for serving.
! To prepare desserts for serving,
� To assist in serzri.ng lunches,
� To see that the kitchen and equipment are Kcpt clean.
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� Minimttm qualifications:
Eighth-grade education and one year�s expexience as a B�ker I c-�. '
or ttivo years° experience baking in a restatarant or cafeteria�
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Yeas �I Nays Yeas Nays
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\ Carlson �Carlson
Dal lish �Dal lish
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1Meredith \Meredith
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1 eterson Peterson
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Sprafka � \Sprafka
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