03-596QRIGINALa�.���.�� , ��.�.� �$, ���3
RESOLUTION
CITY OF SAINT PAUL, NIINNESOTA
Presented By
Referred To
Council File # � 3- S ��a
Green Sheet # ��
Committee: Date
1gt
WHEREAS, Ye Olde Restaurant, Inc. d/b/a Chet's Tavema, located at �Raymond
Avenue in Saint Paul, has requested a waiver of the 45-day nofice requirement for issuance of a
sidewalk cafe-alcohol license; and
WHEREAS, the Saint Anthony Park Community Council has agreed to the waiver of the
notice requirements; and
8 WHEREAS, the Council finds that the application is in order and there are no grounds for
9 denial of the license and that failure to grant the waiver and the consequent delay in approving
10 the license would cause exceptional and unusual hardship to the license applicant; and
11
12 WHEREAS, the licensee agrees that in the event a complaint is received prior to the
13 expiration of the 45-day period and the complaint provides a basis for adverse action against the
14 license, that the Office of License, Inspections and Environmental Protection may direct the
15 licensee to immediately discontinue all operations until a public hearing is scheduled, and that
16 the licensee shall comply with said directive; now, therefore, be it
17
18
19
20
21
22
RESOLVED, that the 45 day notice requirements of §409.06 of the Saint Paul I.egislative
Code are hereby waived and a sidewalk cafe-alcohollicense is issued to Ye Olde Restaurant, Inc.
d/b/a Chet's Taverna, for the premises located at �i9�Raymond, subject to the agreement stated
above. '�`l\
Adopted by Council: Date �Q '�O '�
'T
Adoption Certified by Counci ecretaxy
By:
Requested by Department of:
By:
Fosm Approved by City Atto�ey
By:
Approved by Mayor for Submission to Council
By:
GREEN SHEET
sr
TOTAL # OF SIGNATURE PAGES
�3- S�G
No 110324
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PLANNING COMMISSION
CIB COMMITTEE
CIVIL SERVICE COMMIS310N
TRANSACTION
1. Has this perso�rm ever worketl u�Mer a contract fw Nis department?
VES NO
2. Has this persaJfiim ever been a city emdoyeeT
VES NO
3. Dces this persoNfirm possess a skill not riwmallypossessed by any wrtent city emDloyee?
YES NO
4. Is this person/fifm a tatgeted ventloY7 .
YES NO
COST/REVENUE BUDfiETED (CIRCI.E ONE)
ACTNITY NUMBER
YES NO
INFORMATION (IXPWN)
„.� ` ”
> Q'`
JAY BENANAV
Councilmember
June 18, 2003
TO:
FR:
RE:
Councilmembers
CITY OF SAINT PAUL
OFFICE OF THE CITY COUNCIL
3(0 CITY HALL
15 WEST KELLOGG BOULEVARD
SAINT PAUL, MN 55102-1615
PHONE: (651) 266-86�W FAX: (651) 266-85'I4
E-mail: wazd4@ci.stpaul.mn.us
Jane Prince, Legislative Aid�
Suspension Item
63 -59�
JANE PRINCE
I.egislative Aide
On behalf of our office, Councilmember Lantry has agreed to introduce the attached
suspension item, which waives the 45-day waiting period for Chet's Tauerna's outdoor
beer and wine service license.
As you are aware, we haue recently amended four ordinances to change the requirements
for an outdoor beer and wine service license.
The St. Anthony Park Community Council has approved the waiver of the waiting period
for Chet's. This is additionally appropriate because Chet's applied for this license in May
2002, and their application was referred from LIEP to the City Clerk's Office until this
spring, without any action being taken. Instead of 45 days, they've already waited much,
much longer.
Thank you for your consideration.
AA-ADA-EEO Employer
Jun 16 03 12:O1p
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SAPCC
St. Anthony Park Community Council
June 16,2003
Christine Rozek, DeQuty Director
Office of License, Inspections and Environmental Protection
City of Saint Paul
Lowry Professional Building
350 St. Peter Street, Suite 300
Saint Paul, MN 551Q2
Dear Ms. Rozek.
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Ott Thursday, June 12, 2003, the 3t. Anthony Park Community Council approved the following
resolution:
To support the application for Ye Olde Restaurant Inc dba Chet's Taverna, ID
#1 9980003 1 17, at 791 Raymond AvenuelLiquor-Outdoor Service Area (Sidewalk)
License in addition to supporting the waiver of the 45-day waiting period.
We support the waiver of the 45-day waiting period and hope that the application can be
processed expeditiously.
If you have any questions or concerns with regards to the resolution, please contact me at 651-
649-5992.
3�ncerely,
�<<• �
M 'ssa Math s �
Executive Director
Cc: Councilmember 7ay Benanav
Mike Phillips, CheYs Taverna
890 Gromwell Avenue, Saint Paul, Minnesuta 55114 : 651/649-5992 voice •:• 651/649-5993 Eax
651649-5993
C�TY OF SAlNT PAUL
Rantly C. KeAy, pJayor
OFFICc OF LICcNSE, INSPECTIONS AND � 3� S � �
ENVIRONMENTFlL PROTECTION
Janeen E 9cus. P�¢ny
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COWRYPROFESSiONALBUILDING ta�yp�e-[65t;2s5-sogp
Su::e 3c:
3505 -e:er50-ee' Fac;im�te. l651Y26G9093
Sa+n ! P avl.'e:nr , e,�;�;35:•'C2-iS;U '(65fJ2EE-Ste:
I agree to the iollowir,g cor.ditions being placed on the following license(s):
License #: '19980003117
Type of 8usiness: Malt On Sa?e (Strong)
Restaurant {S) - more than 12 seats
Sidewalk Cafe
Wine On Sale
:+pplied for �y; YE OLDE RESTAURANT INC
Doing Business As� CHET'S TP,VERNA
ai:
79i RAYMONC AVE
ST PAUL MN 55114
Conditions ere as follows.
1. The sidewalk cafe is an extension of the restaurant aperahon cn!o a part of the pubiic side�valk
which immediately adjoirs the licensed premises.
2. No sidewaik cafe shall be permitted in any porfion of the pu5lic sdew:3lk where normal pedesYrian
traHic flow is obstructed. A mirdmum ciearance width af thirty-six (36) irches must be maintained on
the public sidewalk at ail times.
3. Na tahies, chairs or uny other furnishings, excEpt piant tubs, shail be piaced in the area used for
th� s;dewafl: ca'� during sny pariud whsn ttie sidewaik cafe is not open ard 'neing operated. VVhde
such ca€fi is in aperation, all tabies and chairs shall be ke�t in a clean, sanitary condition.
4. The use of a portion oF the pubiic sidewaik as a sidewalk cafe shali noi be ar. exo}usive use. Ail
public improvemenfs, including but not limited to trees, light poles, traffic signals, pult boxes or
manholes, or any public-initiated maintenance procedures, shall take precedence over said use of the
pubiic sidewalk at all times.
5. It shall be the duty of the licensed food establishment to maintain each plant tub at aU Yimes in a
sa€e condi!ion at its proper location and to inspecl each such tub periodicaily in order that it mGy be
properly maintained. Trees or plarts and their tubs shali ai all times be kept in a neat, ctean arid
presentabie conditian. No advertising matter or sign or writing of any kind shall be displayed uaon any
tree or plant ar its tuD.
"o. Wine and Matt On Sale license holders must strictly adhere to the requirement that the sale of
'vVine and Beer witl take place only in conjunction with the sale and service of food.
?. No outdoor food andlor beverage preparation is a+lowed �vitho��t prior approvai and additional
icensing from LIEP.
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Jun 16 03 11:59a SRPCC 651649-5993 p.2
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St. Anthony Park Community Council
3une 16, 2003
Chriscine Rozek, Deputy Director
Office of License, Inspec[ions and Environmental Protection
City of Saint Paui
Lowry Professional Building
350 St. Peter Street, Suite 300
Saint Paul, MN 55102
Dear Ms. Rozek.
On Thursday, 7une 12, 2003, the St. Anthony Park Community Council approved the following
resolution:
To support the application for Ye Olde Restaurant Inc dba CheYs Taverna, ID
#19980003117, at 791 Raymond Avenue/Liquor-Outdoor Service Area (Sidewalk)
License in addition to supporting the waiver of the 45-day waiting period.
We support the waiver of [he 45-day waiting period and hope that the applica[ion can be
processed expeditiously.
If you have any questions or concems with regazds to the resolution, please contac[ me at 651-
649-5992.
S�ncerely,
�i�• �
M issa Math s �
Executive Director
Cc: Councilmember Jay Benanav
Mike Yhitlips, Chet's Taverna
890 Cromweli Avenue, Saint Paul, Minnesov SSf 14 :� 651/649-5992 voice �r 651/649-5993 faz
43-59 G
6i6�a3
_ Tm W�om ItSilay concern:
Whea we aze able to serve wine and beer at our sidewalk cafe we intend to
centinue our curtent practice o£age identification currently successfulin our
establishment. All servers at Ghet's Tauerna regiilarly request valid proof of age and
identification from individuais that appear to possibly be under the legal drinking age of
22.
'Fhe lay out of our sidewaik cafe, withfour large window boxes serviug as borders
andlor barriers, will make it obvious that o�y-patroasof our establislunen� eattase the
seating and therefore be the only ones receiving serviee ar cons�iming alcohQlic
beverages. The two lazge windows that took out onto Yhe sidewalk frorn our one room
d'uung azea enable staffto easily mcanitor Yhe sidewalk cafe. tllcohol will not be served to
those who are under legal druiki�tg age, those who are obviously intoxicated or those
who aze strictly passersby.
If yau have any questions or need more information regazding this sixbject please
coatact usat (6�1) 646-2655. Tlianks.
`� Since , J
-(�.� i,�C� I� ��,�..�
�
MicheIle NL Nordhougen and Michael J. Phillips